Blueberry breakthrough? study tests berry power against high blood pressure

NCT ID NCT04530916

First seen Nov 17, 2025 · Last updated May 02, 2026 · Updated 15 times

Summary

This study looks at whether eating wild blueberries can help lower blood pressure and improve blood vessel health in middle-aged and older men and postmenopausal women with slightly high blood pressure. About 58 participants will eat blueberries and have their artery function and stiffness measured. The goal is to see if the natural compounds in blueberries can reduce oxidative stress and inflammation that damage blood vessels.

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Contacts and locations

Locations

  • Food and Nutrition Clinical Research Laboratory

    Fort Collins, Colorado, 80523-1571, United States

Conditions

Explore the condition pages connected to this study.