Meal kits and nutrition lessons aim to boost health for Low-Income older adults

NCT ID NCT07036757

Recruiting now Knowledge-focused Sponsor: University of Massachusetts, Lowell Source: ClinicalTrials.gov ↗

First seen Jun 27, 2026 · Last updated Jun 27, 2026

Summary

This study looks at whether giving low-income adults aged 40 and older free meal kits and nutrition education can improve their food security, diet quality, mental health, and heart health. About 120 participants will be split into two groups: one gets meal kits plus nutrition classes, the other gets only general nutrition materials. Researchers will measure changes in stress, anxiety, blood pressure, blood sugar, and weight over time.

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Conditions

The condition(s) this trial relates to.

anxiety anxiety disorder Body Weight hypertensive disorder Psychological Well-Being

As listed by the trial registrant

The condition terms exactly as the trial's registrant entered them.

ANTHROPOMETRICS: HEIGHT AND WEIGHT ANXIETY BLOOD PRESSURE COOKING SELF-EFFICACY DEPRESSIVE SYMPTOMATOLOGY DIETARY QUALITY FOOD INSECURITY GLUCOSE VARIABILITY PERCEIVED STRESS QUALITY OF LIFE

Contacts and locations

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Study contacts

Contact

Phone: •••-•••-•••• Email: •••••@•••••
Contact

Phone: •••-•••-•••• Email: •••••@•••••

Locations

University of Massachusetts Lowell
RECRUITING

Lowell, Massachusetts, 01851, United States

Contact Email: •••••@•••••

Contact Phone: •••-•••-•••• Email: •••••@•••••

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