Cooking up kidney health: new study tests DASH diet coaching for black americans

NCT ID NCT07175896

First seen Nov 01, 2025 · Last updated May 08, 2026 · Updated 30 times

Summary

This study tests whether a 16-week diet coaching program with cooking classes can help Black Americans at risk for chronic kidney disease stick to the DASH diet. About 48 adults with early kidney disease or risk factors like diabetes or high blood pressure will take part. The goal is to see if the program is practical and well-liked, not to cure kidney disease.

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Contacts and locations

Locations

  • Duke Clinical Research

    Durham, North Carolina, 27705, United States

Conditions

Explore the condition pages connected to this study.