Dairy diet may tame inflammation in overweight adults

NCT ID NCT04902417

First seen Jan 16, 2026 · Last updated May 09, 2026 · Updated 23 times

Summary

This study looked at whether eating more dairy products for 6 weeks could lower inflammation and other markers of heart disease in overweight adults. Researchers measured these markers both when participants had fasted and after a high-fat meal. The study involved 32 adults who were overweight, ate little dairy, and exercised infrequently.

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Contacts and locations

Locations

  • York University

    Toronto, Ontario, M3J 1P3, Canada

Conditions

Explore the condition pages connected to this study.