Scientists compare digestion of intact vs. pre-digested milk protein in healthy adults
NCT ID NCT00873951
First seen Nov 01, 2025 · Last updated May 25, 2026 · Updated 32 times
Summary
This study looked at how healthy adults digest and use two forms of milk protein: intact casein and pre-digested (hydrolyzed) casein. 26 healthy volunteers with a BMI between 18 and 25 took part. The goal was to measure how much protein the body actually absorbs and how the body processes it after a meal.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Centre de recherche sur volontaires
Bobigny, 93, France
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