Diet study hopes to unlock gut secrets for polyp patients

NCT ID NCT06603519

First seen Jan 20, 2026 · Last updated May 13, 2026 · Updated 18 times

Summary

This study looks at how a plant-based Mediterranean diet affects the gut microbiome and inflammation in people who have had colon polyps removed. Researchers will analyze stool and blood samples from 30 participants over 8 weeks to see if diet changes gut bacteria and reduces inflammation. The goal is to understand how diet might help prevent future polyps, not to test a treatment or cure.

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Contacts and locations

Locations

  • University of California, San Diego Altman Clinical and Translational Research Institute

    San Diego, California, 92037, United States

Conditions

Explore the condition pages connected to this study.