Frozen vs. fresh: can your allergy test be just as accurate?
NCT ID NCT06872996
First seen Jan 10, 2026 · Last updated May 22, 2026 · Updated 23 times
Summary
This study looks at whether using frozen or stored foods for skin prick tests gives the same results as using fresh foods. About 100 adults with known food allergies will be tested with both fresh and preserved versions of the same foods. The goal is to see if clinics can reliably use stored food samples when fresh ones aren't available, making allergy testing more convenient.
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Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Phone: •••-•••-•••• Email: •••••@•••••
Locations
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Centre Hospitalier Universitaire d'Orléans
RECRUITINGOrléans, 45067, France
Contact Phone: •••-•••-•••• Email: •••••@•••••
Contact Phone: •••-•••-•••• Email: •••••@•••••
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