Frozen vs. fresh: can your allergy test be trusted?

NCT ID NCT06872996

First seen Jun 27, 2026 · Last updated Jun 27, 2026

Summary

This study looks at whether frozen or stored foods can be used for allergy skin prick tests instead of fresh foods. Researchers will test 100 adults with known food allergies using both fresh and stored foods to see if the results match. The goal is to make allergy testing easier and more reliable when fresh foods aren't available.

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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.

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Conditions

The condition(s) this trial relates to.

food allergy

As listed by the trial registrant

The condition terms exactly as the trial's registrant entered them.

Contacts and locations

Study contacts

  • Contact

    Phone: •••-•••-•••• Email: •••••@•••••

Locations

  • Centre Hospitalier Universitaire d'Orléans

    RECRUITING

    Orléans, 45067, France

    Contact Phone: •••-•••-•••• Email: •••••@•••••

    Contact Phone: •••-•••-•••• Email: •••••@•••••

    Contact