Frozen vs. fresh: can your allergy test be trusted?
NCT ID NCT06872996
First seen Jun 27, 2026 · Last updated Jun 27, 2026
Summary
This study looks at whether frozen or stored foods can be used for allergy skin prick tests instead of fresh foods. Researchers will test 100 adults with known food allergies using both fresh and stored foods to see if the results match. The goal is to make allergy testing easier and more reliable when fresh foods aren't available.
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Conditions
The condition(s) this trial relates to.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
Locations
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Centre Hospitalier Universitaire d'Orléans
RECRUITINGOrléans, 45067, France
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