Quinoa diet shows promise for stabilizing blood sugar in early diabetes

NCT ID NCT07329231

First seen Jan 11, 2026 · Last updated May 16, 2026 · Updated 21 times

Summary

This study tests whether replacing regular starchy foods with quinoa products (noodles, powder, cookies) for 14 weeks can improve blood sugar control, cholesterol levels, and glucose stability in people with early-stage type 2 diabetes. Sixty adults aged 20–70 with diabetes for less than 5 years will be randomly assigned to either a quinoa diet or their usual diet. The goal is to see if quinoa can reduce the need for diabetes medication and help the pancreas work better.

Disclaimer Read more

This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.

Get updates

Get notified about this study

Sign up to get updates when this study changes or when new studies for TYPE 2 DIABETES MELLITUS (T2DM) are added.

Our safety recommendation!

By submitting, you agree to our Terms of use

Contacts and locations

Study contacts

  • Contact

    Phone: •••-•••-•••• Email: •••••@•••••

Locations

  • Qilu Hospital of Shandong University

    RECRUITING

    Jinan, Shandong, 250000, China

    Contact Phone: •••-•••-•••• Email: •••••@•••••

Conditions

Explore the condition pages connected to this study.