Cooking your way to less stress and less food waste?
NCT ID NCT06947954
First seen Jun 24, 2026 · Last updated Jun 27, 2026 · Updated 1 time
Summary
This study looks at whether weekly cooking classes can help adults eat better, waste less food, and feel less stressed. About 180 adults will attend in-person classes with cooking and tasting activities. Researchers will measure food waste and other changes over 10 weeks.
What this could mean
Our plain-language read of the trial. This is informational only — not medical advice or a prediction.
- What this could lead to
- If successful, this could show that hands-on cooking classes help people eat better, waste less food, and feel less stressed.
- What could go wrong
- This is a small, early-stage behavioral study with no control group for comparison. Results may not apply to everyone.
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Conditions
The condition(s) this trial relates to.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
Locations
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Community Recruitment
Cleveland, Ohio, 44118, United States
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