Roti revolution: millet swap may curb prediabetes
NCT ID NCT07205705
First seen Nov 01, 2025 · Last updated May 15, 2026 · Updated 29 times
Summary
This study tests whether partially replacing wheat with millet or Bengal gram flour in rotis can lower blood sugar and help reverse prediabetes. About 140 adults with prediabetes will eat specially formulated rotis for three months while researchers track glucose levels and HbA1c. The goal is to see if a simple dietary change can improve glycemic control without medication.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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