Olive oil showdown: could High-Phenolic EVOO beat belly fat?

NCT ID NCT07445503

First seen Jun 27, 2026 · Last updated Jun 27, 2026

Summary

This study tests whether a high-phenolic olive oil can improve metabolic health better than a low-phenolic version. Over 8 weeks, 80 adults with overweight/obesity and metabolic issues will consume one of the two oils. Researchers will measure changes in blood fats, blood pressure, blood sugar, and inflammation markers.

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Conditions

The condition(s) this trial relates to.

Inflammation metabolic disease Obesity obesity disorder Overweight

As listed by the trial registrant

The condition terms exactly as the trial's registrant entered them.

Contacts and locations

Study contacts

  • Contact

    Phone: •••-•••-•••• Email: •••••@•••••

  • Contact

    Phone: •••-•••-•••• Email: •••••@•••••

Locations

  • Antikalamos Facilities of University of Peloponnese

    RECRUITING

    Kalamata, 24100, Greece

    Contact Phone: •••-•••-•••• Email: •••••@•••••