Loma Linda University

This study tested whether a daily fermented soy powder could improve immune system function and cognitive skills in older adults. 62 participants aged 65 and over took the soy product or a placebo for four months. Researchers measured changes in immune markers, response to the se…

This study tested whether special high-fat, low-carb diets (ketogenic or modified Atkins) could help people recover brain function after a moderate to severe traumatic brain injury. Researchers enrolled 21 recent brain injury patients to see if these diets improved their thinking…

This study tested whether eating almonds daily could improve the body's immune system and its response to the flu vaccine. Overweight middle-aged men and postmenopausal women ate almonds as a snack for 12 weeks before getting their flu shot, then continued for another 28 weeks. R…

This study aimed to find the best way to prevent allergic reactions to a common chemotherapy drug called paclitaxel. Researchers tested three different pre-medication schedules in 90 women with breast or gynecologic cancers. They compared taking steroid pills hours before treatme…

This study tested whether eating blueberries improves immune function in overweight older adults. Fifty-two participants either consumed blueberry powder daily or avoided berries for 12 weeks. Researchers measured immune cells and inflammation markers in blood samples to see if b…