Pancreatitis patients sip their way to less inflammation in new juice trial
NCT ID NCT07447687
First seen Mar 10, 2026 · Last updated May 24, 2026 · Updated 8 times
Summary
This study is testing whether people with recurrent acute or chronic pancreatitis can safely drink a soy tomato juice every day. Researchers will check if the juice reduces inflammation and improves symptoms and quality of life. About 35 adults will participate, and everyone will receive the same juice. The goal is to see if this simple dietary change can help manage the condition.
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Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Phone: •••-•••-•••• Email: •••••@•••••
Locations
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The Ohio State University Wexner Medical Center
RECRUITINGColumbus, Ohio, 43210, United States
Contact
Contact
Contact Phone: •••-•••-•••• Email: •••••@•••••
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