New study aims to predict eating struggles in cancer patients
NCT ID NCT07437326
First seen Mar 05, 2026 · Last updated Apr 30, 2026 · Updated 8 times
Summary
This study looks at how cancer and its treatments change the way patients experience food, including taste, mouth health, and enjoyment of eating. Researchers will survey 180 adults with different cancers to find out who is most at risk for poor food-related quality of life. The goal is to better target nutritional help to those who need it most.
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Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Contacts and locations
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Study contacts
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
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Contact
Locations
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Hôpital Femme Mère Enfant
Bron, France
Contact Email: •••••@•••••
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Hôpital Lyon Sud
Oullins, France
Contact Email: •••••@•••••
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Hôpital de la Croix Rousse
Lyon, France
Contact Phone: •••-•••-•••• Email: •••••@•••••
Conditions
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