DIET THERAPY

This study tested whether extra diet education focused on low-phosphate foods can help kidney dialysis patients lower their blood phosphate levels. 200 adults on dialysis were split into two groups: one got standard advice, the other got personalized counseling and tools to choos…

This study tested two lifestyle programs for overweight or obese pregnant women to help them manage weight gain during pregnancy. 123 women participated, receiving either weekly group sessions on diet and activity or enhanced standard care. The goal was to see if these programs c…

This study tested whether the MIND diet (a mix of the Mediterranean and DASH diets) can improve fatigue, brain fog, and quality of life in people with multiple sclerosis (MS). 62 adults with MS followed either the MIND diet or a standard healthy diet for 3 months. Researchers mea…

This study followed 34 breastfed infants under 6 months old with cow's milk protein allergy to see if removing cow's milk from their mothers' diets improved their symptoms and gut health. Researchers measured growth, allergy scores, and gut immune markers in stool samples. The go…

This study looked at how switching from a typical Western diet (low fiber, high fat) to a Mediterranean-like diet (rich in vegetables, fruits, and whole grains) affects the trillions of tiny organisms living in the gut. Healthy adults aged 18 to 60 either followed the new diet fo…

This study looked for better ways to measure what people eat by checking for natural markers in blood and hair. Fifty-nine healthy men ate carefully controlled diets for 12 weeks while researchers tracked changes in these markers. The goal was to see if these markers could reliab…

This study aimed to understand why some people gain or lose weight more easily than others. Researchers measured how participants' bodies burned calories during periods of controlled overeating and fasting. The goal was to see if these measurements could predict an individual's w…