Milk fats tested as natural cholesterol fix
NCT ID NCT05700916
First seen Jun 27, 2026 · Last updated Jun 27, 2026
Summary
This study looks at whether a daily dose of milk polar lipids (a type of fat found in milk) can improve cholesterol levels, reduce inflammation, and support gut health in adults with high cholesterol and abdominal obesity. Researchers will measure changes in blood fats and other heart risk markers over 8 weeks. The goal is to find a simple dietary approach to manage heart disease risk.
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Conditions
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Study contacts
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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University of Connecticut
RECRUITINGStorrs, Connecticut, 06269, United States
Contact Email: •••••@•••••
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