Tiny plastics in our food may fuel Crohn's inflammation, scientists investigate

NCT ID NCT07630883

First seen Jun 24, 2026 · Last updated Jun 27, 2026 · Updated 1 time

Summary

This study will look at whether tiny plastic particles found in food and water are linked to Crohn's disease. Researchers will compare 90 people—some with Crohn's and some without—to see if those with Crohn's have more plastic particles in their blood and gut, and how that affects their immune system and gut bacteria. The goal is to understand if these plastics contribute to inflammation, not to test a new treatment.

What this could mean

Our plain-language read of the trial. This is informational only — not medical advice or a prediction.

What this could lead to
If successful, this study could reveal whether microplastics play a role in Crohn's disease, pointing toward new ways to manage or prevent flare-ups.
What could go wrong
This is a small, early-stage pilot study that only observes and measures—it does not test a treatment. Results may not lead to direct health changes.

This is an AI summary of the original study and may miss details. Read our disclaimer.

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Conditions

The condition(s) this trial relates to.

As listed by the trial registrant

The condition terms exactly as the trial's registrant entered them.

Contacts and locations

Locations

  • Prince of Wales Hospital

    Hong Kong, Hong Kong

More trials for these conditions

Other studies related to the condition(s) this trial covers.