Fat emulsions and clotting: a large hospital observation
NCT ID NCT07470385
First seen Mar 26, 2026 · Last updated May 05, 2026 · Updated 6 times
Summary
This study looked at over 6,000 hospital patients to see if intravenous lipid emulsions (IV fats used in nutrition) change blood clotting. Researchers compared clotting test results from patients who received these emulsions with those who did not, using existing medical records. The goal was simply to observe any effects, not to change treatment.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Department of Pharmacy, Xiangya Hospital, Central South University
Changsha, Hunan, 410028, China
Conditions
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