Gluten-Free diet shows promise for liver and gut disease
NCT ID NCT06026449
First seen Jan 10, 2026 · Last updated Apr 28, 2026 · Updated 13 times
Summary
This study looks at whether avoiding gluten can slow disease progression and ease symptoms in people with primary sclerosing cholangitis (PSC) and inflammatory bowel disease (IBD). Researchers will track changes in liver enzymes, gut bacteria, and intestinal inflammation in 60 adults over time. The goal is to find a simple dietary approach to manage these chronic conditions.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Institute of clinical and experimental medicine
Prague, Prague, 14021, Czechia
Conditions
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