Pork challenge aims to solve mystery meat allergy
NCT ID NCT06268717
Summary
This study aims to understand why some people with alpha-gal syndrome get stomach pain, diarrhea, and nausea after eating red meat. Researchers will give 30 participants pork with and without the alpha-gal sugar in a blinded test to see which one triggers symptoms. They will collect blood, urine, and small tissue samples to study the body's reaction and learn what causes the gut problems.
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Contact
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University of North Carolina at Chapel Hill
RECRUITINGChapel Hill, North Carolina, 27599, United States
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