Fiber fix for aging brains? new study explores Gut-Brain link
NCT ID NCT06911957
First seen Jan 08, 2026 · Last updated Jun 11, 2026 · Updated 29 times
Summary
This pilot study looked at whether eating plant-based fibers daily can improve memory, attention, and mood in healthy adults aged 60 to 75. Researchers measured thinking skills, gut bacteria, and mental health over time. The goal was to understand how diet might support brain health as we age.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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University of Reading, School of Psychology and Clinical Languages
Reading, Berkshire, RG6 6ES, United Kingdom
Conditions
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