Can your pregnancy diet shape your Baby's immune system for years?
NCT ID NCT05123612
Summary
This study aims to understand how eating more fiber-rich foods, fermented foods, or both during pregnancy affects the mix of bacteria in a mother's gut and how that gets passed to her baby. Researchers will follow 135 healthy pregnant women and their infants for several years, collecting samples to see how diet influences the baby's developing gut bacteria, immune markers, and growth. The goal is to learn how a mother's diet might help set up her child's long-term health.
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Contacts and locations
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Locations
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Stanford University
Stanford, California, 94305, United States
Conditions
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