Could a Low-Carb diet boost ovarian cancer therapy?
NCT ID NCT07269574
First seen Jun 24, 2026 · Last updated Jun 27, 2026 · Updated 1 time
Summary
This study examines if different eating patterns, especially low-carbohydrate diets, are linked to better outcomes in women with high-grade serous ovarian cancer who are on maintenance therapy with PARP inhibitors. Researchers will review medical records and survey 600 patients from 14 hospitals in China about their diet during treatment. No new drugs or diets are given—this is purely observational, aiming to find patterns that could guide future research.
What this could mean
Our plain-language read of the trial. This is informational only — not medical advice or a prediction.
- What this could lead to
- If a link is found, it could suggest that diet adjustments might improve outcomes for ovarian cancer patients on maintenance therapy.
- What could go wrong
- This is an observational study, not a controlled trial. It cannot prove cause and effect, and results may be influenced by other factors.
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Conditions
The condition(s) this trial relates to.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
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