Pandemic stress and snacking: a 5,000-Person study reveals the link

NCT ID NCT04896060

Summary

This study aimed to understand how the stress and changes from the COVID-19 pandemic affected people's eating habits and weight. Over 5,000 English-speaking adults participated by completing online surveys about their stress, mental health, and eating behaviors over time. The goal was to gather knowledge about these relationships, not to provide a treatment.

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Contacts and locations

Locations

  • NIDDK, Phoenix

    Phoenix, Arizona, 85014, United States

Conditions

Explore the condition pages connected to this study.