Chocolate compound tested for teen obesity
NCT ID NCT04112251
First seen Apr 09, 2026 · Last updated May 09, 2026 · Updated 6 times
Summary
This study tested whether a cocoa flavonol supplement could improve body composition, metabolism, and inflammation in obese teenagers aged 10 to 16. Over 12 weeks, 104 participants either received the supplement or a placebo, alongside standard diet and exercise advice. The goal was to see if cocoa compounds could reduce fat and lower health risks like insulin resistance and inflammation.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Escuela Superior de Medicina, IPN
Mexico City, Mexico
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