Avocado study aims to tame triglycerides in prediabetes
NCT ID NCT07624500
First seen Jun 27, 2026 · Last updated Jul 02, 2026 · Updated 2 times
Summary
This study looks at whether eating avocados regularly can improve how the body handles fats and sugar in people with prediabetes and insulin resistance. About 82 adults aged 40-70 with high triglycerides and insulin resistance will eat avocados as part of their daily diet. Researchers will measure changes in blood triglycerides, insulin, and glucose levels over the study period.
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Conditions
The condition(s) this trial relates to.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
Locations
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Clinical Nutrition Research Center at IIT
RECRUITINGChicago, Illinois, 60616, United States
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