Den här översättningen är inte klar ännu. Den här sidan är just nu på engelska.

Gå till den engelska sidan

Potato power: study tests if breakfast spuds beat dinner spuds for blood sugar control

NCT ID NCT07230951

First seen Nov 17, 2025 · Last updated May 18, 2026 · Updated 23 times

Summary

This study looks at how eating white potatoes at breakfast versus dinner changes blood sugar, hunger, and how many calories people eat later. Researchers want to see if potatoes can help control appetite better than other carbs. The study involves 30 healthy adults aged 18-65 with a normal body weight.

Disclaimer Read more

This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.

Get updates

Get notified about this study

Sign up to get updates when this study changes or when new studies for HEALTHY are added.

Vår säkerhetsrekommendation!

Genom att skicka in godkänner du våra Användarvillkor

Contacts and locations

Locations

  • Centre for Urban Innovation (CUI-109), School of Nutrition, Toronto Metropolitan University

    RECRUITING

    Toronto, Ontario, M5B2K3, Canada

    Contact Phone: •••-•••-•••• Email: •••••@•••••

Conditions

Explore the condition pages connected to this study.