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Fiber for the mind: can a prebiotic diet sharpen aging brains?

NCT ID NCT06911957

First seen Jan 08, 2026 · Last updated May 11, 2026 · Updated 23 times

Summary

This study looked at whether eating plant-based fibers (prebiotics) for a while can improve memory, attention, mood, and gut health in healthy adults aged 60 to 75. Fifty participants took either a fiber supplement or a placebo, and researchers measured their thinking skills, anxiety, depression, and gut bacteria. The goal was to learn more about how diet might support brain health as we age.

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Contacts and locations

Locations

  • University of Reading, School of Psychology and Clinical Languages

    Reading, Berkshire, RG6 6ES, United Kingdom

Conditions

Explore the condition pages connected to this study.