Diet and weight loss may cut colon cancer risk, study finds
NCT ID NCT04753359
First seen May 28, 2026 · Last updated Jun 17, 2026 · Updated 4 times
Summary
This study looked at whether a Mediterranean diet, weight loss, or both could lower colorectal cancer risk in 180 obese African Americans aged 45-75. Participants followed one of four plans for six months, and researchers measured changes in bile acids, gut bacteria, and cell activity linked to cancer. The goal was to see if these lifestyle changes could help prevent the disease.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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University of Illinois at Chicago
Chicago, Illinois, 60612, United States
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