Yerba mate study hopes to brew better cholesterol numbers
NCT ID NCT06896175
First seen Apr 13, 2026 · Last updated May 15, 2026 · Updated 3 times
Summary
This study looks at whether the harvest time of yerba mate (early or late) and how it's consumed (as mate, tereré, or both) can improve cholesterol and fat levels in the blood. About 198 regular yerba mate drinkers in Paraguay will take part, and their cholesterol will be checked over 6 months. The goal is to see if this common drink can help manage lipid disorders.
Disclaimer
Read more
Show less
This is a summary of
the original study
.
Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
Get updates
Get notified about this study
Sign up to get updates when this study changes or when new studies for LIPID METABOLISM DISORDERS are added.
By submitting, you agree to our Terms of use
Contacts and locations
Show contact details
Enter your email to view the contact information for this study.
By submitting, you agree to our Terms of use
Study contacts
-
Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
-
UNCA
RECRUITINGCoronel Oviedo, Paraguay
Contact
Conditions
Explore the condition pages connected to this study.