Plant-Based pregnancy: could veggies shape Baby's health?
NCT ID NCT06155344
First seen Jun 25, 2026 · Last updated Jun 27, 2026 · Updated 1 time
Summary
This study looks at how eating more plants and less animal food during pregnancy might affect the health of mothers and their newborns. Researchers will ask 670 pregnant women about their diets and take blood samples to measure fats. The goal is to see if a plant-based diet is linked to better pregnancy outcomes.
What this could mean
Our plain-language read of the trial. This is informational only — not medical advice or a prediction.
- What this could lead to
- If successful, this could help guide dietary recommendations for pregnant women, potentially improving pregnancy outcomes and newborn health.
- What could go wrong
- This is an observational study, so it cannot prove cause and effect. Results may be influenced by other factors not measured.
This is an AI summary of the original study and may miss details. Read our disclaimer.
Get updates
Get notified about this study
Sign up to get updates when this study changes or when new studies for DIET DURING PREGNANCY are added.
By submitting, you agree to our Terms of use
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
Locations
-
CHU de Nantes
RECRUITINGNantes, Loire-Atlantique, 44093, France
More trials for these conditions
Other studies related to the condition(s) this trial covers.