Buckwheat diet shows promise for lowering blood pressure
NCT ID NCT04403347
First seen Jan 15, 2026 · Last updated May 16, 2026 · Updated 13 times
Summary
This study tested whether a special diet made from tartary buckwheat can lower blood pressure in people with mild hypertension. Researchers think the diet works by restoring healthy gut bacteria. 130 adults with untreated high blood pressure took part, comparing the buckwheat diet to standard lifestyle advice. The main goal was to see if the diet safely reduces blood pressure.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Beijing Pinggu Hospital
Beijing, Beijing Municipality, China
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Clinical Medical College&Affiliated Hospital of Chengdu University
Chengdu, Sichuan, China
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First Affiliated Hospital of Chongqing Medical University
Chongqing, China
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First Affiliated Hospital of Jinan University
Guangzhou, Guangdong, China
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Fuwai Hospital, Chinese Academy of Medical Sciences
Beijing, China
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Longgang District People's Hospital of Shenzhen
Shenzhen, Guangdong, China
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Second Affiliated Hospital of Shantou University Medical College
Shantou, Guangdong, China
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the People's Hospital of Ji Xian District
Tianjin, China
Conditions
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