Can a grocery store program boost healthy eating in rural latino communities?
NCT ID NCT07490652
First seen Mar 27, 2026 · Last updated May 13, 2026 · Updated 7 times
Summary
This study aims to help rural Latino families eat more fruits and vegetables by offering a program in small grocery stores, led by community health workers. About 400 adults who are Latino, shop at these stores, and eat few fruits and vegetables will take part. Researchers will check if customers at stores with the program eat more produce than those at other stores.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Study contacts
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Contact
Email: •••••@•••••
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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Northwest Communities Education Center/Radio KDNA
RECRUITINGGranger, Washington, 98932, United States
Contact Phone: •••-•••-•••• Email: •••••@•••••
Contact
Contact Phone: •••-•••-•••• Email: •••••@•••••
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University of Washington
RECRUITINGSeattle, Washington, 98195, United States
Contact Email: •••••@•••••
Contact
Contact Phone: •••-•••-•••• Email: •••••@•••••
Conditions
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