Mango may boost gut health in prediabetes, study hints

NCT ID NCT07559604

First seen May 01, 2026 · Last updated May 13, 2026 · Updated 1 time

Summary

This study looks at whether eating 1.5 cups of fresh mango daily for 12 weeks can improve gut health in people with prediabetes. Researchers will measure markers of gut leakage and beneficial gut bacteria byproducts using stored blood samples from a previous trial. The study involves 31 adults aged 40-60 who already completed the main trial. No new participants are being recruited.

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Contacts and locations

Study contacts

  • Contact

    Phone: •••-•••-•••• Email: •••••@•••••

  • Contact

    Phone: •••-•••-•••• Email: •••••@•••••

Locations

  • Nutrition Research Center, School of Public Health, Loma Linda University

    Loma Linda, California, 92350, United States

Conditions

Explore the condition pages connected to this study.