Could a High-Fat diet boost brain health in Alzheimer's?
NCT ID NCT06681948
First seen Mar 24, 2026 · Last updated May 18, 2026 · Updated 10 times
Summary
This study tested a special high-fat, low-carb diet called the ketogenic diet (named JT821) in 32 people with mild to moderate Alzheimer's disease. The goal was to see if the diet could improve memory and thinking skills over 26 weeks compared to a placebo. The diet is thought to help brain cells work better by providing an alternative energy source.
Disclaimer
Read more
Show less
This is a summary of
the original study
.
Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
Get updates
Get notified about this study
Sign up to get updates when this study changes or when new studies for ALZHEIMER DISEASE are added.
By submitting, you agree to our Terms of use
Contacts and locations
Show contact details
Enter your email to view the contact information for this study.
By submitting, you agree to our Terms of use
Locations
-
Capital Medical University Xuanwu Hospital
Beijing, Beijing Municipality, 100053, China
Conditions
Explore the condition pages connected to this study.