College cafeteria experiment aims to boost Plant-Based eating
NCT ID NCT06939231
First seen Jun 27, 2026 · Last updated Jun 27, 2026
Summary
This study tests a campus program called the UCD PLAN'EAT Living Lab to see if it helps university students eat more sustainable and healthy foods, like legumes and plant-based meals. About 520 students aged 18-30 will track their diets and take part in activities. The goal is to measure changes in eating habits, not to treat any disease.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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University College Dublin
RECRUITINGDublin, Ireland
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