Young Meat-Eaters tested on green food swaps
NCT ID NCT06714656
First seen Jun 27, 2026 · Last updated Jun 27, 2026
Summary
This study looks at why some young adults find it easy or hard to replace red meat with fish or plant-based foods. Thirty participants aged 18-30 who eat a lot of red meat will try these swaps for 8 weeks. Researchers will track their diet, blood pressure, cholesterol, and blood sugar to see what helps or hinders the change.
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As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
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Study contacts
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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The Rowett Institute, University of Aberdeen
RECRUITINGAberdeen, AB25 2ZD, United Kingdom
Contact Phone: •••-•••-•••• Email: •••••@•••••
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