Could your diet affect transplant complications? new study investigates

This study is looking at whether certain carbohydrates in food, called FODMAPs, are related to graft-versus-host disease (GVHD) in people who have had a bone marrow transplant. GVHD is a common complication where donor cells attack the patient's body. Researchers will track 100 transplant patients to see how their gut bacteria break down FODMAPs and if that affects GVHD timing or severity. This is an observational study, meaning it does not test a new treatment but aims to gather information for future research.