Dietary duo: fiber and Time-Restricted eating may cut cancer risk
NCT ID NCT07219706
First seen Jun 27, 2026 · Last updated Jul 07, 2026 · Updated 2 times
Summary
This study looks at whether eating more fiber and limiting when you eat can lower signs of cancer risk. Researchers will enroll 90 adults with obesity who currently eat little fiber. Participants will follow different diet plans to see how these changes affect weight, blood pressure, and inflammation.
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Conditions
The condition(s) this trial relates to.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
Locations
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University of Oklahoma Health Sciences
Columbus, Ohio, 43230, United States
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