Scientists test how butter, oils, and other fats change your Body's inflammation
NCT ID NCT06640036
Summary
This study aimed to understand how eating different types of fat affects inflammation, cholesterol, blood sugar, and gut bacteria. Researchers fed 25 healthy adults specific diets with different fat sources and measured changes in their blood and gut health. The goal was to gather knowledge about how diet influences early risk factors for heart disease and diabetes.
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Contacts and locations
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Locations
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University of Gothenburg
Gothenburg, 40530, Sweden
Conditions
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