Can a Low-Carb diet improve ovarian cancer outcomes?
NCT ID NCT07269574
First seen Dec 31, 2025 · Last updated Apr 29, 2026 · Updated 15 times
Summary
This study looks at whether eating a low-carbohydrate diet is linked to better outcomes for women with advanced ovarian cancer who are on maintenance therapy with PARP inhibitors. Researchers will review medical records and ask about dietary habits from 600 women across 14 hospitals in China. No special diet or treatment is given—this is an observational study to gather information.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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