Can cooking classes help kids control diabetes?
NCT ID NCT07084805
Summary
This study is testing a family cooking education program to see if it helps at-risk youth aged 8-14 better manage their type 1 diabetes. It focuses on teaching families how to prepare healthy meals to improve blood sugar control. The goal is to reduce health disparities by providing practical skills for daily diabetes management.
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Contacts and locations
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Locations
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Case Western Reserve University
Cleveland, Ohio, 44106, United States
Conditions
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