Could a Low-Carb breakfast be the key to taming diabetes?
NCT ID NCT05986097
Summary
This study tested whether a simple, easy-to-follow program focused on eating a very low-carbohydrate breakfast could help adults with poorly controlled type 2 diabetes. Researchers enrolled 119 participants to try the 4-month online program, measuring if it was acceptable and if it improved key health markers like blood sugar levels, medication use, and weight. The goal was to see if making one manageable meal change, rather than overhauling the entire diet, could provide meaningful benefits for diabetes management.
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Locations
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University of Michigan
Ann Arbor, Michigan, 48109, United States
Conditions
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