Plant-Based iron absorption tested in women with low iron
Knowledge-focused
Completed
This study looked at how well iron-deficient women absorb iron from two plant-based sources (iron chlorophyllin and soy hemoglobin) compared to standard iron supplements and animal-based heme iron. 45 women with low iron stores but not anemic took part. The goal was to see if the…
Phase: NA • Sponsor: ETH Zurich • Aim: Knowledge-focused
Last updated Jun 08, 2026 13:10 UTC