Cheese lovers rejoice: Hay-Aged cheddar may fight high cholesterol
Disease control
Recruiting now
This study tests whether eating a hay-aged cheese every day for 12 weeks can lower cholesterol in adults with elevated levels. Researchers want to see if changes in gut bacteria help reduce cholesterol more than regular cheddar. Participants eat 30g of cheese daily and provide bl…
Phase: NA • Sponsor: Anisha Wijeyesekera • Aim: Disease control
Last updated May 04, 2026 16:22 UTC