FOOD ACCEPTANCE
Clinical trials for FOOD ACCEPTANCE explained in plain language.
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Peanut power: daily snack may boost energy and fullness for GLP-1 users
Symptom relief Recruiting nowThis study looks at whether adding peanuts to daily meals for 12 weeks can help adults on GLP-1 medications (like semaglutide or tirzepatide) feel fuller, have more energy, and improve their diet quality. About 64 adults who have been on these meds for at least 6 months will part…
Matched conditions: FOOD ACCEPTANCE
Phase: NA • Sponsor: Ian J. Neeland, MD • Aim: Symptom relief
Last updated Jun 27, 2026 12:23 UTC
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Pistachio power: daily nuts may boost energy and fullness for GLP-1 users
Symptom relief Recruiting nowThis study tests whether eating 2 ounces of pistachios daily for 12 weeks helps people on GLP-1 medications (like semaglutide or tirzepatide) feel fuller, have more energy, and improve their diet quality. Researchers will track satiety, fatigue, mood, and body composition in 108 …
Matched conditions: FOOD ACCEPTANCE
Phase: NA • Sponsor: Ian J. Neeland, MD • Aim: Symptom relief
Last updated Jun 27, 2026 09:07 UTC
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Soy milk vs. Cow's milk: NYC schools test student preferences
Knowledge-focused Recruiting nowThis study will offer soy milk alongside cow's milk to 2,500 students in 11 New York City public schools. Researchers want to see if kids choose and drink soy milk, and whether offering it reduces milk waste. The goal is to understand the potential nutrition, environmental, and c…
Matched conditions: FOOD ACCEPTANCE
Sponsor: Physicians Committee for Responsible Medicine • Aim: Knowledge-focused
Last updated Jun 27, 2026 12:37 UTC