Berry sweet science: testing if local fruit helps control blood sugar
NCT ID NCT06928688
Summary
This study aims to measure how Saskatoon berries affect blood sugar levels in healthy people. Researchers will test both dried berries and berry powder to determine their glycemic index—a measure of how quickly foods raise blood sugar. The results will help provide evidence-based dietary advice for people looking to manage their blood sugar through food choices.
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Contacts and locations
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Locations
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University of Manitoba
Winnipeg, Manitoba, R3E 3P4, Canada
Conditions
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