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Plant-Powered kidneys: singapore study tests Diet's safety and benefits

NCT ID NCT07544524

First seen Apr 24, 2026 · Last updated Apr 30, 2026 · Updated 2 times

Summary

This study looks at whether eating more plant-based protein (at least half of daily protein) is safe and helpful for Asian adults with moderate chronic kidney disease (stages 3-4). About 40 participants will choose either a plant-focused diet or standard kidney diet advice, with regular dietitian support and check-ups over two years. The main goal is to see if people can stick to the diet and find it acceptable, while also checking for risks like high potassium and benefits like slower kidney decline.

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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.

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Contacts and locations

Locations

  • Changi General Hospital

    RECRUITING

    Singapore, 529889, Singapore

    Contact Phone: •••-•••-•••• Email: •••••@•••••

Conditions

Explore the condition pages connected to this study.