Plant-Powered kidneys: singapore study tests Diet's safety and benefits
NCT ID NCT07544524
First seen Apr 24, 2026 · Last updated Apr 30, 2026 · Updated 2 times
Summary
This study looks at whether eating more plant-based protein (at least half of daily protein) is safe and helpful for Asian adults with moderate chronic kidney disease (stages 3-4). About 40 participants will choose either a plant-focused diet or standard kidney diet advice, with regular dietitian support and check-ups over two years. The main goal is to see if people can stick to the diet and find it acceptable, while also checking for risks like high potassium and benefits like slower kidney decline.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Changi General Hospital
RECRUITINGSingapore, 529889, Singapore
Contact Phone: •••-•••-•••• Email: •••••@•••••
Conditions
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